Why Matcha?
FEEL-GOOD & LONG-LASTING ENERGY
Matcha contains caffeine and a high concentration of L-theanine, an amino acid that relaxes and helps decrease stress levels. The combination leaves you feeling more focused and energetic, yet calm for hours!
AN ANTIOXIDANT POWERHOUSE
Matcha is made by grinding the entire green tea leaf into a powder. It retains all of the leaf’s nutrients and is one of the most antioxidant-dense foods in the world. Antioxidants help lower inflammation, fight cancer, lower cholesterol, reduce stress, and slow the aging process.
METABOLISM BOOSTING
A compound in matcha called EGCG (epigallocatechin gallate) has been shown to boost metabolism and stop the growth of fat cells. EGCG helps stimulate the genes responsible for the fat breakdown!
EASY ON YOUR STOMACH
Matcha is less acidic than coffee, which means no more stomach aches!
TASTES DELICIOUS!
Smooth and umami with a sweet aftertaste. Plays well with others but is also great on its own!